OUR MENU
Don't just take our word for it, thanks to our great customers we are currently ranked as the 8th best Steak house in Edinburgh by Tripadvisor! This is a great achievement alongside some of our other awards such as; "Best Scottish Haggis" and “Best in South East Scotland Pork Sausages".
At McKirdy’s your steak is carefully selected from the finest quality beef available from our very own butchers. It is then matured in our temperature controlled environment, allowing us to provide a tender and succulent steak every time, which is cooked to perfection the way you prefer.
FOOD ALLERGIES & INTOLERANCES
Before ordering your food and drinks, please inform your server
If you or anyone in your party have any food allergies or intolerances.
Starters
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Soup Of The Day
£ 5.50
A selection of our award winning pork sausages, served with chili jam. Our sausages are now gluten free!
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Bread ONLY
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GARLIC MUSHROOMS
£6.95
Sautéed with garlic, white wine & cream, served with toasted bread
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BREAD ONLY
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MINI SAUSAGES
£6.95
A selection of our award winning pork sausages, served with chilli jam. Our sausages are now gluten free!
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HAGGIS, NEEPS & TATTIES
£6.95
Our award-winning haggis with turnip, potato & served with bourbon or wholegrain mustard sauce
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CHICKEN WINGS
£6.95
Wings with BBQ sauce or wings tossed in Sriracha sauce dressed in natural yoghurt and spring onion
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APPLE & BLACK PUDDING STACK
£6.95
Pink lady apple layered with our home made black pudding and chunky apple sauce
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GARLIC BREAD
£4.50
3 slices
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GARLIC BREAD WITH CHEESE
£4.95
3 slices
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KING PRAWN COCKTAIL
£7.95
King prawns in our Marie Rose sauce, on Cos lettuce leaf with shredded pickled beetroot
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BABY BACK RIBS
£6.95
Crispy ribs in either: a salt and chilli rub or Kentucky Bourbon BBQ sauce
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MANCHEGO STRIPS
£8.95
Prime steak strips tossed in a sweet chilli sauce on a bed of rocket leaves topped with Manchego cheese shavings
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SURF & TURF SKEWERS
£8.95
Choose from, King prawns with fresh chilli, Garlic & Honey or Steak chunks with Chilli, Salt and Honey or have a mix of both
Burgers
All Our Burgers Are Gluten Free, However The Buns Do Contain Gluten!
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Capital Burger
£13.45
180g of ground prime Scotch beef, seasoned with freshly milled salt and black pepper The city’s No. 1 burger!
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BUN ONLY
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RELISH
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The Highlander Burger
£13.45
Our capital burger combined and topped with our award-winning haggis
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RELISH
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Black & Blue Burger
£15.45
Our capital burger topped with a slice of our home made black pudding and melted blue cheese
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BLACK PUDDING AND BUN
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RELISH
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Mckirdy “Royale”
£15.45
Two 100g capital burgers, two rashers of smoked bacon, tomato, mozzarella, chili jam and topped with beer battered onion rings
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BUN, ONION RINGS
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BACON
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Chicken Fillet Burger
£13.45
Lightly seasoned butterfly chicken breast, crispy Cos lettuce, tomato & skin on fries
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BUN
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RELISH
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Our Capital and Capital based burgers are served on a brioche bun with relish, salad garnish and skin on fries.
BURGER EXTRAS and SIDES
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Mozzarella, Stilton Or Cheddar
£1.50
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Smoked Bacon
£1.50
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Hot Jalapeños
£1.00
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Corn & Spicy Slaw
£1.50
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Fried Egg
£1.00
Butchers Block
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Extra Trim Rump Steak / 10 oz
£ 22.95
A firmer texture and rich flavour. Tasty!
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10 Oz Sirloin Steak
£ 27.95
Perfectly marbled for a great flavour
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18 OZ D-Rump Steak
£ 30.95
Bigger & still as tasty!
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10 OZ Rib-Eye Steak
£29.95
Probably the sweetest and juiciest cut
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8 oZ Fillet Steak
£33.95
The excellence of beef, the most tender of all
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18 oz T-Bone Steak*
£33.95
On-the-bone fillet & sirloin
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Short Bone Tomahwak*
£33.95
The tomahawk steak is an on-the-bone rib steak. Cut from the fore-rib
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Medallions
£31.95
Medallions of fillet layered with haggis and served with a sauce of your choice
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ALL STEAK ARE SERVED WITH;
Grilled tomato, Crispy kale and a choice of one of the following: Skin on fries, curly fries, plain mash, baked potato or sweet potato fries
WHY NOT TOP YOUR STEAK WITH
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FRIED EGG
£1.00
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Surf & Rurf
£7.95
SERVED ON THE SIDE
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Burger & Steak Sauces - ALL
£2.50
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Béarnaise
Clarified butter emulsified in egg yolks and white wine, vinegar, shallots, tarragon and chervil
Clansman
cream, haggis & Drambuie
Bourbon - Jack Daniels
Mixed Peppercorn
BBQ
Wholegrain Mustard
Diane
Mushrooms, French mustard & brandy Stilton cheese - as a sauce or melted over
STILTON CHEESE
as a sauce or melted over
Chicken
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MCChiggis
£14.95
Char-Grilled chicken breast fillet with our award winning haggis, carrot & swede puree, grilled greens and whisky cream sauce
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Hunters Chicken
£14.95
Butterflied chicken fillet topped with BBQ sauce, smoked bacon and mozzarella served with grilled greens
RACKS MORE
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Plate Of Ribs
£17.50
Baby back ribs with salt & chili rub or Kentucky Bourbon BBQ sauce
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Mix Grill
£27.95
Rump steak, lamb cutlet, marinated chicken fillet, mini sausages, haggis & black pudding with grilled tomato, crispy kale & beer battered onion rings
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Guard Of Lamb
£22.95
Lamb cutlets with a garlic & herb marinade, served with a choice of minted or plain roasted veg
VEGETARIAN
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VEGETARIAN/VEGAN BURGER
£10.95
100% plant based burger and salad garni, on a lightly toasted brioche bun. Served with one of the following: Skin on Fries or Curly Fries
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WHEAT, BARLEY, OATS
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LASAGNE
£10.95
Vegetables in a tomato based sauce layered between vegan pasta sheets and topped with a herb infused crumb Served with one of the following: Skin on Fries or Curly Fries
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WHEAT
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ON THE SIDE
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Mac N’ Cheese
£4.00
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Buffalo Mac N’ Cheese
£4.00
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Garlic Bread
£4.95
3 slices with cheese
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Garlic Bread
£3.95
3 slices
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King Prawns
£ 8.50
With garlic butter or Chili & Salt
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GARLIC BUTTER
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Baby Potatoes
£3.00
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Skin On Fries
£3.50
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Curly Fries
£3.50
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Baked Potato
£3.50
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Pan Fried Mushrooms
£3.00
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Pan Fried Onions
£ 3.00
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Beer Battered Onion Rings
£ 3.50
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Onion Rings
£3.50
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Jalapeños
£1.00
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Fresh Veg
£4.00
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Mixed Salad
£3.00
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Corn & Spicy Slaw
£2.95
Sweetcorn, tomato, red cabbage, cucumber, red chili and spring onion
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Fried Egg
£1.00
Drinks
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BOTTLED SOFT DRINKS
COKE330ML
3.10
DIET COKE/ZERO 330ML
3.10
IRN BRU330ML
3.10
DIET IRN BRU330ML
3.10
FANTA 330ML
3.10
SPRITE 330ML
3.10
APPLETISER 275ML
2.95
FEVERTREE GINGER BEER 275ML
2.95
STILL WATER 425ML
2.95
STILL WATER 750ML
3.95
SPARKLING WATER 425ML
2.95
SPARKLING WATER 750ML
3.95
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OTHER SOFT DRINKS
FRESH ORANGE & LEMONADE
2.95
FRESH ORANGE
3.10
CRANBERRY JUICE
2.50
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MIXERS/CORDIAL
COKE 200ML
2.00
DIET COKE 200ML
2.00
ORANGE
0.30
BLACKCURRANT
0.30
LIME
0.30
ELDERFLOWER
0.30
COKE 200ML
2.00
DIET COKE 200ML
2.00
FEVERTREE SODA
2.50
FEVERTREE LEMONADE
2.50
LEMONADE
1.75
FEVERTREE TONIC
2.50
FEVERTREE LIGHT TONIC
2.50
FEVERTREE LEMONADE
2.50
FEVERTREE ELDERFLOWER
2.50
FEVERTREE MEDITERRANEAN
2.50
FEVERTREE LEMON
2.50
FEVERTREE AROMATIC
2.50
FEVERTREE GINGER ALE
2.50
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SPIRITS
ALL MEASURES AR E 25ML UNLESS SPECIFIED OTHERWISE
SOUTHERN COMFORT
3.50
MALIBU
3.50
ARCHERS
3.50
MARTINI EXTRA DRY 50ML
3.30
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Vodka
ABSOLUT VODKA
3.55
ZUBROWKA VODKA
3.95
GREY GOOSE VODKA
4.25
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RUM (25ML)
BACARDI
2.95
CAPTAIN MORGANS
3.15
SAILOR JERRY’S APPLETON ESTATE
2.95
12 YEAR RARE BLEND
4.50
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GIN (25ML)
GORDON’S
3.10
GORDON’S PINK
3.10
BOMBAY SAPPHIRE
3.50
EDINBURGH GIN
3.75
EDINBURGH GIN RHUBARB & GINGER
3.75
HENDRICKS
3.80
THE BOTANIST
4.25
TANQUERAY NO 10 GIN
4.50
TANQUERAY
4.10
TANQUERAY SEVILLA
3.75
WHITLEY NEILL RASPBERRY
3.75
WHITLEY NEILL KIWI & WATERMELON
3.75
DEATHS DOOR
4.75
MARTIN MILLER
3.75
CAORUNN
4.25
BROCKMANS
3.75
FOUR PILLARS
4.25
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WHISKIES/BOURBON (25ML)
GROUSE
3.40
JAMESONS JOHNNIE WALKER
3.40
GOLD LABEL RESERVE
4.95
JACK DANIELS
3.95
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LIQUEURS (35ML)
BAILEYS
3.50
TIA MARIA
3.50
DISARANO
3.50
COINTREAU
3.50
DRAMBUIE
4.20
GLAYVA
4.20
GRAND MARNIER
3.50
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SHOTS (25ML)
SAMBUCA WHITE/BLACK/RASPBERRY
3.50
TEQUILA
3.50
TEQUILLA ROSE
3.50
PATRON XO CAFÉ
4.10
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PORT (50ML)
COCKBURNS
3.50
TAYLORS LBV
3.80
TAYLORS 20
8.60
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DRAUGHT LAGER/BEER
TENNENT’S
2.50 / 4.60
GUINNESS
4.80
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BOTTLED BEER/LAGER/CIDER
PERONI
4.95
DEUCHARS IPA
5.50
BULMERS CIDER
5.50
KOPPARBERG PEAR CIDER
5.50
KOPPARBERG MIX FRUIT CIDER
5.50
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NON ALCOHOLIC BEER & CIDER
KOPPARBERG ALCOHOL FREE 500ML
4.95
Mixed Fruit Cider delivers a delicious punch of raspberry and blackcurrant flavour. Refreshingly light.
HEINEKEN 0.0%
4.50
COCKTAILS
ALL COCKTAILS ARE £8.50
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GORDON’S PINK BLUSH
A deliciously fruity cocktail with a burst of bubbles and blush.
INGREDIENTS
- Gordon’s Premium Pink
- Pineapple juice
- Cranberry juice
- Prosecco
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JOHNNIE WALKER SOUR
An alternative to the classic whisky sour - this sees a dash of ginger ale added alongside the lemon juice and sugar syrup
INGREDIENTS
- Johnnie Walker Black Label
- Lemon Juice
- • Sugar syrup
- Top with ginger ale
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PORN STAR MARTINI
Smirnoff No.21 Vodka is shaken with passionfruit and vanilla, in this delicious, fruity modern classic served with a shot of prosecco on the side.
INGREDIENTS
- Smirnoff No. 21 Vodka
- Passionfruit liqueur
- Vanilla syrup
- Lime juice
- Passionfruit puree
- Prosecco
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BRAMBLE
A classic mix of London Dry Gin, Lemon Juice and Sugar Syrup with a shot of crème de mure.
INGREDIENTS
- Tanqueray London Dry
- Lemon Juice
- Sugar syrup
- Crème de mûre
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ESPRESSO MARTINI
A rich and creamy but bitter blend of fresh brewed espresso coffee, Smirnoff No 21 Vodka and coffee liqueur.
INGREDIENTS
- Smirnoff No. 21 Vodka
- Sugar syrup
- Fresh espresso
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COSMOPOLITAN
A not too sweet yet not too sour mix of Absolut Citron, Triple Sec, Lime juice and Cranberry juice finished off with an orange twist.
INGREDIENTS
- Absolut Citron
- Triple Sec
- Lime juice
- Cranberry juice
- Twist orange Zest
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JOHNNIE & GINGER
A spicy combination of Johnnie Walker Black label served long overice, with smooth effervescent ginger ale and a spicy ginger garnish.
INGREDIENTS
- Johnnie Walker Black Label
- Ginger ale
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CAPTAIN’S WHITE MOJITO
The Captain says Salu! With this classic combo of Captain Morgans White Rum, lime juice, sugar syrup and muchos fresh mint
INGREDIENTS
- Captain Morgan White Rum
- Sugar syrup
- Mint leaves
- Lime wedges
- Top with soda water
PERFECT POUR GINS
At McKirdy’s we prefer to pair all of our gins with Fever-Tree Premium Mixers. With their selected naturally sourced botanicals and perfect carbonation. Fever-Tree mixers have been crafted to enhance the taste of the finest spirits. We have picked a few of our favourite gins with their preferred garnish to provide a “Perfect Pour” experienced gin.
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CLASSIC, LONDON DRY STYLE GINS
PERFECTLY PAIRED WITH FEVERTREE INDIAN TONIC WATER
EDINBURGH GIN
3.75/6.60
Refreshing, crisp and clean with smooth pine notes. Garnished with lime
EDINBURGH CHRISTMAS GIN
3.75/6.60
Heady with rich spices and sweet orange, this limited edition gin has all the qualities of a perfect winter warmer Garnished with lime. Citrus and Herbaceous Gins - Perfectly paired with Fevertree Mediterranean Tonic Water
BOMBAY SAPPHIRE GIN
3.75/6.50
Garnished with a lime wedge
TANQUERAY FLOR DE SEVILLA GIN
3.75/6.50
Crisp juniper and zesty Seville orange. Supported further by orange blossom, vanilla and allspice. Garnished with an orange wheel
TANQUERAY NO TEN GIN
3.75/6.50
Named after the “tiny ten” still, camomile flowers and fresh citrus fruits are added to the original Tanqueray recipe. Garnished with a slice of pink grapefruit Juniper Rich and Robust Gins - Perfectly paired with Fevertree Aromatic Tonic Water
DEATHS DOOR GIN
4.75/8.50
An evolving juniper front is followed by a spiced middle and cooling fennel finish Garnished with a twist of orange
MARTIN MILLER’S GIN
3.75/6.50
Pure Icelandic spring water creates an exceptional clarity of taste, with candied lemon and floral aromas. Garnished with a twist of lemon
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FRESH AND FLORAL GINS
PERFECTLY PAIRED WITH FEVERTREE ELDERFLOWER TONIC WATER
CAROUNN GIN
4.25/7.50
Six traditional and five Celtic botanicals make this a crisp, aromatic taste adventure. Garnished with apple slices
GORDON’S LONDON DRY GIN
2.50/4.00
A traditional refreshing taste from the finest handpicked juniper berries and a selection of other botanicals. Garnished with a lemon wheel.
HENDRICK’S GIN
4.75/8.50
Delightfully infused with cucumber and rose petals. Garnished with a slice of cucumber.
THE BOTANIST
4.25/750
Crafted on Islay with 22 foraged botanicals for a uniquely delectable and luxurious gin. Garnished with an apple slice
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SLOE AND SWEETER GINS
PERFECTLY PAIRED WITH FEVERTREE LEMON TONIC WATER
GORDON’S PINK GIN
2.75/4.50
The natural sweetness of raspberries and strawberries balance with the tang of redcurrant, served up in a unique blushing tone. Garnished with mint
WHITLEY NEILL RASPBERRY GIN
3.75/6.50
An invigorating tartness from Scottish raspberries, complemented perfectly by undertones of liquorice and coriander Garnished with raspberries.
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GINGER SERVES
PERFECTLY PAIRED WITH FEVERTREE GINGER ALE
BROCKMANS GIN
3.75/6.50
Juniper is complemented by unique blueberry and blackberry flavours that deliver a distinctive fruit taste. Garnished with blackberries and orange
FOUR PILLARS GIN
4.25/7.50
Highly aromatic, rich and spicy gin with great power and intensity. Garnished with a slice of orange.
We start with the idea that, if 3/4 of your drink is the mixer, then you should use the best. We work with only the best naturally sourced ingredients from around the world and no artificial flavourings or sweeteners to create mixers that do justice to the world’s finest spirits.
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ALL FEVER-TREE MIXERS £2.50
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PREMIUM INDIAN TONIC WATER
Our Premium Indian Tonic water uses a handful of different botanicals, including our distinctive quinine and oils from Mexican Bitter Oranges, to give a uniquely clean and refreshing taste and aroma.
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REFRESHINGLY LIGHT TONIC WATER
We use fruit sugars to develop our lighter tonic water. The blending of subtle botanical flavours with spring water and highestquality quinine gives it the distinctively clean, crisp character of Indian Tonic Water, but with 46% fewer calories.
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ELDERFLOWER TONIC WATER
By blending the essential oils from handpicked English elderflowers with quinine of the highest
quality from the ‘fever trees’ of the Democratic Republic of the Congo, we have created a delicious, floral variation of our Indian tonic water. -
MEDITERANIAN TONIC WATER
By blending the essential oils from herbs that we have gathered from around the Mediterranean
shores with highest-quality quinine from the ‘fever trees’ of the Democratic Republic of the Congo, we have created a delicate, floral tonic water. -
LEMON TONIC WATER
By blending the finest Sicilian lemons with spring water and quinine of the highest quality from the fever trees of the Democratic Republic of the Congo, we have created a delicious lemon tonic water with an authentic refreshing taste and aroma.
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AROMATIC TONIC WATER
By blending the gentle bitterness of South American angostura bark with aromatic botanicals, such as cardamom, pimento berry and ginger, we’ve created a delicious, unique tonic water that can be enjoyed with gin to make a pink G&T or as a sophisticated soft drink on its own.
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GINGER ALE
By using a unique blend of three of the world’s finest naturally sourced gingers, subtle botanical flavours and spring water, we have created a delicious Ginger Ale with an authentic and refreshing taste and aroma.
EARLY DINERS MENU
WEDNESDAY - SUNDAY
FOR TABLES BETWEEN 5 - 6.30pm
2 COURSE £16.95
3 COURSE £19.95
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STARTER
Soup
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Bread Only
Garlic Bread
Black Pudding
MAIN
1 0 o z RUMP STEAK
Grilled tomato, crispy kale and a choice of one of the following: Skin on fries, curly fries, plain mash, baked potato or sweet potato fries
HUNTERS CHICKEN
Butterflied chicken fillet topped with BBQ sauce, smoked bacon and mozzarella served with grilled greens choice of one of the following: Skin on fries, curly fries, sweet potato fries
VEGETARIAN/VEGAN LASAGNE £10.95
Vegetables in a tomato based sauce layered between vegan pasta sheets and topped with a herb infused crumb, served with fries or curly fries, salad
CAPITAL BURGER
180g of ground prime Scotch beef, seasoned with freshly milled salt and black pepper on a lightly toasted Brioche Bun, The city’s No.1 burger! Served with one of the following: skin on fries or curly fries
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BUN ONLY
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RELISH
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Hot beverages
TEA
2.65
Decaffeinated, Earl Grey, Green, Peppermint, Camomile
ESPRESSO
2.30
MACCHIATO
2.40
Espresso with foamed milk
AMERICANO/BLACK COFFEE
2.60
FLAT WHITE
2.80
CAPPUCCINO
2.80
LATTE
3.00
LATTE MACCHIATO
3.00
HOT CHOCOLATE
3.00
CAFFE CON PANNA
3.20
Double espresso topped with whipped cream
MOCHA
3.20
A shot of espresso poured through whipped hot chocolate and topped with whipped cream
DELUXE HOT CHOCOLATE
3.50
Hot chocolate served with marshmallows, whipped cream and chocolate flakes.
ADD A SYRUP SHOT TO ANY COFFEE
Toffee Nut, Vanilla or Caramel
50p
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Liqueur coffee
HIGHLAND COFFEE
5.95
Famous Grouse
ITALIAN COFFEE
5.95
Amaretto
IRISH COFFEE
5.95
Jameson’s
CARIBBEAN COFFEE
5.95
Sailor Jerry
IRISH CREAM COFFEE
5.95
Baileys
CALYPSO COFFEE
5.95
Hennessey VS
CAFÉ SEVILLE COFFEE
5.95
Cointreau
GRAND MARNIER COFFEE
5.95
ALL COFFEES ARE AVAILABLE DECAFFEINATED
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Sweets
HOMEMADE CHEESECAKE
5.95
Ask server for this weeks flavour
Wheat, milk and barley are present in our base mix. Other allergens may be present in cheesecake mix depending on flavour, please ask your server for todays flavour and other allergens if any.-
Always
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Always
BANOFFEE PIE
5.95
Biscuit crumb base, banana, soft toffee and finished with a layer of Baileys whipped cream and crumbled salted caramel chunks and vanilla ice cream
CRÈME BRÛLÉE
5.95
Traditional egg custard dessert
STICKY TOFFEE PUDDING
5.95
Home made & served with vanilla ice cream
ICE CREAM LIQUEUR
5.95
A shot of Baileys liqueur or liqueur of your choice Poured over two scoops of vanilla ice cream
CHOCOLATE & ORANGE TART
5.95
A vegan sweet pastry case, filled with orange marmalade and chocolate ganache, topped with a chocolate mirror glaze., served with vegan vanilla, ice cream
WARMED CHOCOLATE FUDGE CAKE
5.95
Chocolate Buttermilk Sponge with Chocolate Butter Cream, White Chocolate Fudge Icing, Chocolate Brownie Cubes, White Chocolate and a Chocolate Sauce served with vanilla ice cream.
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WHEAT
-
-
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ICE CREAM
Selection of Di Rollos finest flavours
1 SCOOP
1.80
2 SCOOPS
3.40
3 SCOOPS
4.30
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MINT CHOC CHIP, BELGIAN CHOCOLATE SALTED CARAMEL, TOFFEE FUDGE
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TRACE, TABLET, TOFFEE FUDGE
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Malt Whiskey 35ml
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HIGHLAND
GLENMORANGIE ORIGINAL
3.80
Pale lemony golden colour. The scent of citrus and ripening peaches is softened by vanilla. First, vanilla is detected on the tongue before it ripples along the palate bringing a burst of flowery fruitiness. A clean and refreshing aftertaste with hints of orange and peach.
GLENMORANGIE SIGNET
14.50
Created from exclusive ingredients, including high roast ‘chocolate’ malted barley. Delivers roast mocha coffee, and bitter sweet layers of flavour with mature notes of cherries, walnuts, leather, and spice. A rich, sweet, dense. Luxurious whisky
OBAN 14YRS OLD
5.20
Rich sweetness and fruit on the nose, with some sea-salt and peaty smokiness. The body is full and rich, with mouth filling late autumn fruits on the palate, dried figs and honey-sweet spices, followed by a smoky, malty dryness. The long, smooth-sweet finish shows oakwood, dryness and a grain of salt.
ROYAL LOCHNAGAR TRIPLE MATURED EDITION
10.80
A lovely rich fruity balance of dark cherry, raisin and orange. Milk chocolate and some zesty lemon. Mildly drying oak spice and a touch of ginger and cinnamon in the background.
LOWLAND GLENKINCHIE 12YR OLD
4.20
The smooth and subtle Glenkinchie whiskies are produced in two fat old copper stills located just south east of Edinburgh. Lemon cheesecake, freshly cut spring flowers, Abernethy biscuits, dried herbs, toast and cake mix all feature in this little drop
AUCHENTOSHAN THREE WOOD .
5.95
The Three Wood is intense, sweet and complex with a rich golden bronze appearance. It has a blackcurrant, brown sugar, orange, plum and raisin aroma with a fruit and syrup taste. The finish is fresh and fruity with long lasting oaky sweetness
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SPEYSIDE
SINGLETON OF DUFFTOWN..
4.80
Sweetness and crunchy nuts, then smooth fruity richness. Firm, with a balancing sweetness; hints of blackcurrant, brown sugar and espresso coffee. Warming and very smooth.
GLENFIDDICH 12YR OLD.
3.80
Golden in colour with fresh pear and subtle oak. On the palate it has characteristic sweet, fruity notes which developed into elements of butterscotch, cream, malt and subtle oak flavour. The finish is long, smooth and mellow.
GLENFIDDICH 18YRS
8.50
Rich bronze in colour it has a remarkably rich aroma with ripe orchard fruit, spiced apple and robust oakiness. The palate richly delivers luxurious dried fruit, candy peel and dates overlaid with elegant oak notes. The finish is warming, rewarding and distinguished.
DALWHINNIE15YR OLD
4.50
A big, crisp dry and very aromatic nose with hints of heather and peat. Light to medium in body, the palate shows smooth, soft and lasting flavours of heather, honey-sweetness and vanilla followed by deeper citrus fruit flavours and hints of malted bread. The long, lingering, surprising intense finish starts sweetly, then gives way to smoke, peat and malt.
BALVENIE DOUBLE WOOD 12YRS
4.80
Sweet fruit and Oloroso sherry notes on the nose, layered with honey and vanilla. On the palate it is smooth and mellow with beautifully combined flavours nutty sweetness, cinnamon spiciness and a delicately proportioned layer of sherry. The finish is long and warming
BALVENIE DOUBLE WOOD 17YRS
11.60
The DoubleWood 17-Year-Old is an elder sibling to DoubleWood 12-YearOld and shares its honeyed, spicy characteristics, but it is distinctly different, with a striking richness and complexity
MONKEY SHOULDER
5.50
Monkey Shoulder is a mix of three different Single Malts - Glenfiddich, Balvenie and Kininvie - and is great with mixers or just on its own. Smooth, sweet and very easy to drink.
GLENLIVET FOUNDER’S RESERVE
4.20
Full gold in colour, the nose is mellow and sophisticated – fruity overall backed by sweet biscuit notes with a remote and elusive fragrance that becomes more floral at reduced strength. The taste is sweet with a creamy finish
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ISLAND
HIGHLAND PARK 12YR
4.00
Highland Park 12 Year Old remains one of the gold- standard malts for other distillery bottlings to aspire to. With a delicious sweetness (heatherhoney is their preferred description) and a warming, silky mouthfeel, this is a whisky that never lets you down.
TALISKER 10YRS OLD
4.50
Brilliant gold in colour. A nose of powerful peat smoked gold with seawater saltiness and a citrus sweetness. A rich dried-fruit sweetness on the palate with clouds and strong barley-malt flavours, warning and intense. Delivering a long warming peppery finish with an appetising swe etness.
JURA SUPER STITION
4.50
Lightly peated with hints of smoke and spice. Crafted from a selection of the finest aged Jura single malt whiskies, this mysterious spirit has a unique style and character in keeping with the superstitious beliefs of the islanders, with tastes of spice, honey, pine and peat with a whisper of smoke.
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WHISKIES OF THE WORLD
THE YAMAZAKI JAPANESE WHISKY
5.80
Released in Spring 2014, this is one of two Distiller’s Reserve single malt whiskies from Suntory in Japan. This single malt from the Yamazaki distillery is jampacked with superb red berry notes, gained from the whisky being matured in Bordeaux wine casks and Sherry casks. It also features malt matured in Mizunara casks, adding subtle fragrant oak notes.
WOODFORD RESERVE RYE AMERICAN WHISKEY
4.00
Released in 2015, Woodford Reserve Rye is only the third expression in the core range. 53% of the mashbill is rye, leading to notes of apple and sweet spice.
ALLERGEN GUIDE:
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gluten
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celery
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nuts
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fish
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soy
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sesame
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eggs
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milk
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hot sauce
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mustard
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sulphites
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lupin
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crustaceans
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molluscs
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vegetarian
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vegan
Useful links
Opening Hours
MON & TUES - CLOSED
WED & THURS - 5:00 pm – 10:00 pm
FRI & SAT - 5:00 pm – 10:30 pm
SUN - 5:00 pm – 10:00 pm
©2022 McKirdy's Steakhouse by Purple Moon Designs
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